cold as ice

So, chocolate milk.
I bought 2 litres today and it's almost gone cause well hey, it's chocolate milk. Now I'm not quite as finicky about chocolate milk as I am about peanut butter, but I think that it should be as cold as possible. I put a glass of it in the freezer for about half an hour before I drink it so it's all ice crystallized and thick and just plain awesome. It's like a mini milkshake and that can't be a bad thing. If I had one of those slushy machines to put chocolate milk in it would be the best day ever. Now I'm gonna put another glass in the freezer and watch some wrestling